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Get a head start on brunching season with a home cooked classic: Premio Sausage Grits!
Premio Sausage Grits

Ingredients:

  • 1 package Premio Breakfast Sausage, browned and chopped into small pieces
  • 8 cups cooked grits
  • 2 Tablespoons chopped green chilies
  • 2 cups sharp cheddar cheese
  • 1 stick butter
  • 1 egg, beaten
  • Salt & pepper, to taste

 

How to make Crockpot Grits and Sausage:

  1.  In a crockpot, add cooked grits.
  2. Add Premio sausage and remainder of ingredients.
  3. Turn crockpot to low heat and cook for 3 hours.
  4. Remove and serve hot. 

 

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