How to make Easy Premio Chicken Sausage with Bell Peppers:
1. Slice the Premio Hot and Spicy Chicken Sausage, Onion and the Bell Peppers.
2. In a pan sauté the sausage until slightly brown, set aside.
3. Add sautéed onion and Bell peppers. Add the soy sauce, salt and pepper to taste. Add the Sausage, mix gently, then add the chopped cilantro.
4. Remove from heat and serve.
Submitted by Tomara T.
Disclaimer: “The recipes you find here are considered, by Premio Foods Inc., to be gluten-free. However, we do not take responsibility or have control over the brand of ingredients that you choose to use to make these recipes, nor the environment in which you are making them. Certain brands of the listed ingredients may not be gluten-free; to ensure that these recipes are truly gluten-free, please double check the label of your chosen ingredient to make sure it doesn’t contain any gluten or wasn’t processed in an environment that contains other gluten foods. Premio Foods Inc., is not responsible or liable for any actions that might result from following and/or trying the posted recipes.”