How to make Hawaiian Sausage Cups:
- Cook sausage according to package instructions and chop into small pieces.
- Place each wanton wrap in a muffin cup mould to make a cup shape, and bake at 400F for about 5 - 8 minutes until crispy, be sure not to burn.
- Mix together all the remaining ingredients , add about 1-2 tablespoons of this mixture to each wanton cup.
- Arrange cups on a baking tray and bake at 400F until cheese melts.