Recipes >Chili, Soups and Stews
Print Recipe
  • Italian Sausage Tortellini Soup




    Italian Sausage Tortellini Soup


     

    Ingredients:

    • 1 package PREMIO Sweet Italian sausage, casings removed
    • 1 cup chopped onions
    • 2 cloves garlic, minced
    • 5 cups beef stock
    • 1/3 cup water
    • 1/2 cup red wine
    • 4 tomatoes - peeled, seeded and chopped
    • 1 cup chopped carrots
    • 1/2 teaspoon dried basil
    • 1/2 teaspoon dried oregano
    • 1 cup tomato sauce
    • 1 zucchini, chopped
    • 8 ounces cheese tortellini
    • 1 green bell pepper, chopped
    • 1 tablespoon chopped fresh parsley
    • 2 tablespoons grated Parmesan cheese for topping

    How to make Italian Sausage Tortellini Soup:

    Place the Premio Sweet/Mild Italian Sausage in a large pot over medium high heat and saute for 10 minutes, or until well browned. Drain the fat except for about 1 tablespoon, add the onions and garlic and saute for 5 more minutes.
    Next add the beef stock, water, wine, tomatoes, carrots, basil, oregano and tomato sauce. Bring to a boil, reduce heat to low and simmer for 30 minutes, skimming any fat that may surface.
    Add the zucchini, tortellini, green bell pepper and parsley to taste. Simmer for 10 minutes, or until tortellini is fully cooked. Pour into individual bowls and garnish with the cheese.

Premio

Tailgate Contest 2012 Jets
Tailgate Contest 2012 Giants

TIPS AND
VIDEOS

view

PROMOTIONS
AND EVENTS

view

FOLLOW US

Stay up to date with news & events