How to make Pinch Your Cheeks Delicious Sausage Quiche:
Remove Premio Breakfast Sausage from casings and brown sausage in a little olive oil (let cool). Preheat your oven to 350. Beat eggs in a mixing bowl, then ad the cheeses, sausage meat and spinach. Pour mixture into pie shell. Bake on the bottom rack for approximately 45 minutes. The quiche is done whe a toothpick inserted in the center comes out clean. If it starts to brown too quickly, cover loosely with foil till done.