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  • Polish Sausage Soup




    Polish Sausage Soup


     

    Ingredients:

    • 1 pkg. Premio Kielbasa, sliced crosswise in 1/4 inch rounds
    • 2 cups water
    • 1 12 oz. bottle ketchup
    • 3-4 potatoes, peeled and diced
    • 1 small diced onion
    • 1 pound cooked cut green beans
    • 1 tablespoon oil

    How to make Polish Sausage Soup:

    Heat oil in skillet. Brown  Premio Kielbasa. Drain on paper towel lined plate.

    Place all ingredients in a large dutch oven. Heat through.

    Serve with crusty french bread or cornbread.

Premio

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