|How to make Premio Three Meat Chili:
1. In large Dutch oven or pan, brown ground beef, then brown Italian sausage and then cook kielbasa, draining all grease.
2. Place the meats back in Dutch oven or large pan and add remaining ingredients and bring to a boil.
3. Reduce heat, cover and simmer for 1-3 hours on low heat stirring occasionally. (Also, you it can be done in a slow cooker on low for 6-8 hours. Serve with a dollop of sour cream and shredded cheese).
Submitted by: Lisa L.