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  • Sausage with Chicken and Peppers
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    Sausage with Chicken and Peppers


     

    Ingredients:

    • 1 chicken thigh
    • 1 Premio Italian Sausage cut into large rings
    • 1 Red Bell pepper Sliced
    • 1 Green Bell pepper sliced
    • 1 onion sliced
    • 1 can Marinara Sauce
    • 1 pkg Demi glace sauce
    • 2 Tbsp Olive Oil
    • Salt pepper
    • 1 tsp red pepper flakes
    • clove chopped Garlic

    How to make Sausage with Chicken and Peppers:

    Roast chicken with salt and pepper until done. Heat a pan with olive oil, cook Premio Sausage with onions and peppers until soft, add garlic and chicken. Add marinara sauce and 1 pkg demi glace stir. Add a dash of red pepper flakes and finish cooking until sauce is heated through stirring occasionaly. Serve immediately.

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