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  • Succulent Crescent Meatballs
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    Succulent Crescent Meatballs


     

    Ingredients:

    • 1 package Premio Hot Italian Sausage
    • 1 egg
    • 2 tsp. ground fennel
    • 1 small onion
    • 2 tsp. black pepper
    • 4-oz. tomato sauce
    • 1 small jalapeno
    • 1 package Pillsbury crescent rolls

    How to Make Succulent Crescent Meatballs:

    1. Preheat oven to 350 degrees (F).  Mince onion and jalapeno.
    2. Mix all ingredients together and form into balls.
    3. In a skillet over medium-high heat, brown meatballs.
    4. Remove meatballs from skillet.  Wrap crescent dough around balls and bake in preheated oven until brown.  Enjoy!
     

    Submitted by: Kyle W.          

    Winter Recipe Contest 2014-2015

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