How Can You Tell If Your Sausage Is Cooked Correctly?
Written by Premio Foods on September 21, 2021
It’s a weekend morning, and you’re standing at the stove, cooking up delicious breakfast sausage. You notice the meat is brown, and it smells great, but is it done? It can be difficult to know for sure when your sausage is done, but you want to make sure it is before you serve it to […]
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Sausage Leftovers? Try These Recipes and Tips
Written by Premio Foods on September 9, 2021
Sometimes, a recipe calls for fewer sausage links or ground meat than came in the package. What can you do with the leftover sausages, aside from freezing them in a safe, airtight storage bag or container? You have plenty of nifty, thrifty options when it comes to figuring out what to do with extra uncooked […]
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Cider and Sausage: A Delicious Pairing
Written by Premio Foods on September 9, 2021
While apple cider is a popular drink during the crisp fall months, you don’t have to relegate your enjoyment of this tasty beverage to a sole season. Cider can flavor various recipes year-round. The fruity, slightly sharp taste of apple cider pairs perfectly with the rich heartiness of sausage for a truly mouthwatering combination. We’ve put […]
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Do You Remove Casing From Italian Sausage?
Written by Premio Foods on August 27, 2021
When you prepare a new meal with some savory Italian sausage, you may find a casing on it. However, if your recipe doesn’t tell you what to do, you may wonder if you can take the casing off, or if it’s even edible. Table of Contents Are Sausage Casings Edible? How to Remove Sausage Casings […]
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8 Fun Sausage Facts for Kids
Written by Premio Foods on August 27, 2021
Sausage. It comes in so many forms, including links, patties and ground versions. It can be used to perk up family favorites like lasagna, or it can stand alone as the star of a meal. Sausage has become a familiar ingredient in lots of households. Still, many people don’t know some of the most intriguing, fun tidbits […]
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Father’s Day Breakfast Ideas
Written by Premio Foods on June 30, 2021
It’s not every day we get to celebrate our dads, so make this Father’s Day memorable with a spectacular Father’s Day breakfast. From a simple breakfast in bed to an elaborate brunch buffet, there are plenty of ways to make any dad’s morning meal unique this Father’s Day. You can prepare for the big day […]
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Mix and Match Kebabs
Written by Premio Foods on June 29, 2021
When it comes to making quick, easy, and infinitely customizable meals or snacks, nothing is quite as fun as a kebab! They’re versatile and delicious — and what food served on a stick isn’t a party for your mouth? If you’re looking for ideas to spice up your summer meal plan, why not mix and […]
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Tips for the Best Biscuits and Gravy
Written by Premio Foods on June 25, 2021
Anyone who’s been to brunch in the South knows their biscuits and gravy are worth waking up for. From the flaky, buttery crust to the rich, creamy gravy, there’s no question that biscuits and gravy are a match made in foodie heaven. But what’s the South’s secret to perfecting the art of fluffy biscuits and […]
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How to Cook Chorizo
Written by Premio Foods on June 25, 2021
Chorizo’s distinctive spice is enough to brighten up any meal, from tacos to a breakfast potato hash. But it can be tricky to cook this delicious type of sausage to perfection. This guide will walk you through three effective tips for how to cook chorizo sausage, then give you some advice for making your chorizo […]
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How to Teach Yourself to Cook at Home
Written by Premio Foods on June 25, 2021
Whether you’re interested in learning a useful skill, trying to impress your partner or just tired of eating frozen meals all the time, now might be the time to learn cooking basics. Besides being less expensive than dining out, cooking for yourself allows you to customize each of your dishes while having some fun in […]
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