Harrisburg, PA Hey Joseph! Thanks for reaching out! Our sausage is not precooked– always cook pork sausage to a minimum internal temperature of 160° F using a meat thermometer, and always cook chicken sausage to a minimum internal temperature of 165° F using a meat thermometer.
Is your sausage precooked?
Harrisburg, PA
Hey Joseph! Thanks for reaching out! Our sausage is not precooked– always cook pork sausage to a minimum internal temperature of 160° F using a meat thermometer, and always cook chicken sausage to a minimum internal temperature of 165° F using a meat thermometer.